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Among the traditional Sardinian cured meats there is Pancetta Tesa, a high-quality product, obtained from the careful selection of pork and traditional curing. Its intense flavor and full-bodied consistency make it perfect for enriching your favorite dishes. Guaranteed by the long experience of the producers, this peppery bacon is a must for lovers of Sardinian cured meats. Finally, the right amount of pepper gives a touch of spiciness perfect for making the flavors even more interesting.
Naturally lactose and gluten free product.
Producer: Salumificio Campidanese Su Sartizzu
Sardinian cured meats: Peppered Pancetta Tesa - 350gr.
POWER:625.68 kcal / 2615.34 kJ
TOTAL FATS: 69.6% of which saturated: 25.4%
CARBOHYDRATES:0%
PROTEINS: 6,4%
SALT: 3.2 gALLERGENS: PEPPER