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Mustela Sarda vacuum-packed slice of 500 / 600 gr. about

 

From the adult pork sirloin, the most prized part, mature, flavored and seasoned for 50 days, Sardinian mustela with a sweet and slightly peppery taste is obtained.

 

It is elongated in shape because it is obtained from the longitudinal part of the pig's back. The name derives from the family of Carnivorous Mammals Mustelidae Mustelini (Mustela) which are animals with a thin and elongated body.

 

Mainly used in appetizers, it is particularly appreciated by those who love leaner cuts due to its almost total absence of fat.

By choosing this product you are guaranteed to bring a part of Sardinian gastronomic culture to the table.

 

Producer: Salumificio Campidanese Su Sartizzu.

Ingredients: Pork (pork loin), salt, spices, natural flavors.