Sardinian ravioli filled with blue cheese.
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With a full-bodied and tasty filling of a spicy blue cheese, lovers and detractors of this unique cheese agree; its combination with fresh ricotta and potatoes tones down its pungent taste, which is not appreciated by everyone.
Be careful when cooking our ravioli!
Cook them in plenty of salted water, but only until they float; once they have come to the surface, drain them and season them to taste.
Attention! If you intend to flavor them by sautéing them in a pan, be careful to drain them a few seconds beforehand.Weight: 340g
Quantity per pack: 18
Fresh Pasta: Sardinian Ravioli with Blue Cheese
Ingredients Puff Pastry 53%
Durum wheat semolina, soft wheat flour, water, salt, extra virgin olive oil.
Ingredients Filling 47%
Water, blue cheese (milk, lactic ferments, salt, rennet, Penicillium molds) 19.8% of the filling and 9.3% of the total, potato flakes (dehydrated potatoes, adjuvants, turmeric extract), milk, fresh ricotta (whey, cream, milk, salt), salt, extra virgin olive oil.
Product Packaged in Protective Atmosphere