Format:
 1/8 of a shape approximately 650 grams
 Half Form 3 kg
 Whole form 6 kg

 Gran Sepi Pecorino aged 12 months : The Essence of Sardinia in a Cheese
 Discover the beating heart of the Sardinian dairy tradition with our "Gran Sepi" pecorino cheese, a product that embodies superior quality and authentic flavor. Each form of this fine pecorino is the result of a select artisanal production, where sheep's milk, strictly Sardinian and collected in pristine pastures, is transformed following traditional methods handed down for generations.
 The minimum maturation of 180 days in controlled environments gives "Gran Sepi" a unique consistency, hard and compact, and an intense but balanced flavor, with vegetal notes that recall the wild flora of Sardinia. This cheese is not just an ingredient for your dishes, but a sensory journey on the island, where every taste tells the story of a land rich in traditions and passion for quality food.
 Characteristics:
 - Origin: 100% Sardinian sheep's milk.
 - Maturing: Minimum 180 days for a rich, mature flavour.
 - Weight: 1/8 700/750 grams, to meet every need.
 - Experience: An authentic flavour that brings the Sardinian dairy tradition to the table.
 We invite cheese lovers and seekers of authentic flavours to try "Gran Sepi", a cheese that represents not only a gastronomic excellence, but also a piece of Sardinia to keep in your home.